KER | केर (EXTRA SMALL)

Ker | केर (Extra Small)

• Sourced from the *Capparis decidua* plant, also known as the "Ker" or "Kair" shrub.
  
• Known for its small, tangy fruits used in traditional culinary and medicinal applications.
  
• Supports digestive health, aids in appetite regulation, and helps in managing gastrointestinal issues.
  
• Offers antioxidant and anti-inflammatory benefits, promoting overall health.
  
• Traditionally used in Ayurveda for its role in enhancing digestion, detoxifying the body, and supporting overall vitality.